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Ingredients (11)
8.00 kg | pork — loin |
80.00 ml | lemon juice |
8.00 | garlic — cloves, crushed |
20.00 ml | dried parsley |
20.00 ml | salt |
8.00 ml | black pepper — freshly ground |
ORANGE BASTING SAUCE
8.00 | oranges — zest only |
250.00 ml | orange juice — fresh |
60.00 ml | marmalade — orange |
60.00 ml | brown sugar |
80.00 ml | liqueur — mandarin-flavoured, orange-flavoured |
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