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Ingredients (10)
500.00 g | tomatoes — ripe |
60.00 ml | fresh chillies — 573 |
4.00 | onions — medium, halved and thinly sliced |
2.00 | garlic — large cloves, peeled, crushed |
250.00 ml | marsala — or any sweet wine |
60.00 ml | vinegar — balsamic |
salt and freshly ground black pepper | |
500.00 g | liver — ostrich |
30.00 ml | butter |
15.00 ml | fresh basil — chopped |
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