4 servings
Prep: 15 mins,
Cooking: 1 hr 30 mins
Vegetables
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Ingredients (7)
1.00 | tinned tomatoes — whole plum |
285.00 g | pasta — shells |
15.00 ml | fresh chillies — 573 |
2.00 | garlic — cloves, crushed |
450.00 g | tender stem broccoli — washed well, cut into 5cm pieces |
15.00 ml | vinegar — red wine |
5.00 ml | freshly ground black pepper |
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