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Ingredients (15)
| 185.00 g | tuna — flaked |
| 1.00 | onion — sliced into rings |
| 1.00 | garlic — cloves, crushed |
| 1.00 | green pepper — diced |
| 410.00 g | tomatoes — coarsely chopped |
| 100.00 ml | wine — white |
| 10.00 ml | cornflour |
| 15.00 ml | chutney |
| 30.00 ml | mayonnaise |
| 15.00 ml | sugar |
| Italian herbs — pinch | |
| cayenne pepper — pinch | |
| salt and freshly ground black pepper — to taste | |
| 500.00 ml | pasta — shells, cooked |
| 250.00 ml | cheddar cheese — grated |
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