Napoletana sauce

Name: Napoletana sauce
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: serving
Cuisine: Cooking Method
Ingredients: 1 onion medium, finely chopped; 2 garlic cloves, chopped; 2 tin whole tomatoes chopped; 1 tomato purée tin; 1 Tbs sugar; 1 cup wine red; salt and freshly ground black pepper to taste; fresh herbs oregano and thyme, chopped; 1 Tbs vinegar red wine

Prep: 10 mins, Cooking: 5 mins

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A great spaghetti sauce.

By Food24 December 02 2011

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Ingredients (9)

1	onion — medium, finely chopped
2	garlic — cloves, chopped
2	tin whole tomatoes — chopped
1	tomato purée — tin
1 Tbs	sugar
1 cup	wine — red
	salt and freshly ground black pepper — to taste
	fresh herbs — oregano and thyme, chopped
1 Tbs	vinegar — red wine