6 servings
Prep: 15 mins,
Cooking: 10 mins
Feel like mussels? Try this spiced up mussels recipe.
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Ingredients (11)
15.00 ml | sesame oil |
1.00 | leeks — white part only |
15.00 ml | fresh ginger — finely chopped |
2.00 | garlic — cloves, crushed |
2.00 | red chillies — chopped |
5.00 ml | brown sugar |
250.00 ml | wine — dry white |
15.00 ml | fish sauce |
1.00 | lime — grated rind, juice |
2.50 kg | fresh musels — scrubbed fresh |
1.00 handfull | fresh coriander — chopped |
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