Mushroom phyllo roll
4 servings
Prep: 20 mins,
Cooking: 55 mins
Beautifully prepared vegetables baked to perfection in wafer thin sheets of pastry.
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Ingredients (13)
4 | pepper — sweet |
1 | garlic — cloves, finely chopped |
1 | onion — finely chopped |
1 tsp | fresh thyme |
1 Tbs | fresh chillies — 573 |
butter — knob | |
750 g | mushrooms — chopped |
1 Tbs | brandy |
salt and freshly ground black pepper | |
200 g | baby spinach |
2 | feta cheese |
8 | phyllo pastry — sheets |
butter — melted |
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