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Ingredients (11)
30.00 ml | oil |
1.00 | onion — large, chopped |
2.00 | garlic — cloves, crushed |
1.00 | red pepper — large, chopped |
300.00 g | sausages — pork, sliced diagonally |
400.00 g | chickpeas — tinned and drained |
400.00 g | button mushrooms — sliced |
125.00 ml | wine — dry white |
410.00 g | tomatoes — chopped |
15.00 ml | fresh parsley — chopped |
salt and freshly ground black pepper |
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