6 servings
Prep: 10 mins,
Cooking: 10 mins
Fish/Seafood
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Ingredients (6)
40.00 ml | butter |
1.00 | onion — chopped |
500.00 ml | wine — dry white |
1.00 kg | mussels — whole, cleaned |
5.00 ml | lemon juice |
50.00 ml | fresh parsley — chopped |
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