Mixed nut puffs

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25 servings Prep: 20 mins, Cooking: 20 mins
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By Food24 November 03 2009
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Ingredients (9)

120.00 g margarine
25.00 g icing sugar
125.00 g flour
1.00 ml salt
10.00 ml vanilla — essence
40.00 g pecan nuts — chopped
60.00 g almonds — chopped
20.00 g peanuts — unsalted, chopped
50.00 g caster sugar
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Method:

Cream the margarine and icing sugar together until light.
Add the remaining ingredients except for the castor sugar and mix well to combine. Roll into small balls and place on a greased baking tray.
Bake in a preheated 180 °C oven for 20 minutes, or until golden.
Remove from the oven and dust with castor or icing sugar.



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