Find your recipes and restaurants here

Miniature waffles with marinated oranges

Recipe from: 1/13/1993 12:00:00 AM
Ingredients 11
Servings 4


  • 250
  • 500
  • 190
    pure orange juice
  • 1
    stick cinnamon
  • 1
    orange, thinly sliced peel
  • 4
    oranges, peeled and sliced
  • 8
    miniature waffles
  • grated dark chocolate (optional)
  • whipped cream to serve (optional)
  • orange liqueur (optional)
  • mint sprigs to decorate


Bring water, sugar, orange juice, cinnamon and orange peel to boil. Reduce heat slightly and boil until a thickish syrup forms. Add orange slices and boil for about 5 minutes. Meanwhile, toast waffles according to packet instructions. Serve waffles with oranges, orange syrup, grated chocolate, cream and a sprinkling of liqueur, if using. Decorate with mint leaves and orange strips. TOTAL KILOJOULE COUNT: 9 875 kJ (2 360 Cal). A portion: 2 470 kJ (590 Cal).

Read more on: starch

You might also Like

NEXT ON FOOD24X publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.