Microwaved oat squares

YOU
27 servings
Rate this recipe
Starch

By Food24 November 03 2009
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (10)

25.00 ml golden syrup
200.00 ml margarine
500.00 ml oats
250.00 ml coconut
250.00 ml flour — cake
250.00 ml sugar
50.00 ml mixed nuts — finely chopped
50.00 ml raisins — seedless
50.00 ml pears — dried, chopped
5.00 ml Bicarbonate of soda
Tap for ingredients
Tap for ingredients

Method:

Spray two microwaveproof dishes (sizes 22 x 20 cm and 15 x 15 cm) with non-stick spray.
Mix the syrup and margarine in a microwaveproof dish and heat for 2 to 3 minutes on 100 per cent power in the microwave oven until melted.
Mix the remaining ingredients and add the margarine mixture. Mix well and spoon into the prepared dishes.
Microwave for 10 minutes (large dish) and for 5 to 6 minutes (smaller dish) on 100 per cent power. Cut into squares and store in airtight containers.



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.