4 servings
Prep: 20 mins,
Cooking: 15 mins
Beef
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Ingredients (8)
4.00 | beef — schnitzel |
2.00 | garlic — cloves, crushed |
45.00 ml | pesto — sun-dried tomato |
100.00 g | feta cheese — crumbled |
1.00 | eggs — large, beaten |
0.00 | flour — for dusting |
100.00 g | breadcrumbs — dried |
0.00 | oil — for frying |
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