Recipe Disclaimer
Tap for method
Ingredients (23)
MARINADE
1.00 | carrots — finely chopped |
1.00 | shallot — leek, finely chopped |
15.00 ml | fresh chillies — 573 |
250.00 ml | vinegar — red wine |
0.00 | black pepper — freshly ground |
1.00 | fresh sage — sprig, parsley and bay leaves |
MEAT MIXTURE
500.00 g | ostrich — deboned |
250.00 g | bacon — streaky |
500.00 g | bacon — shoulder |
250.00 g | liver — ostrich |
1.00 | onion — chopped |
1.00 | shallot — leek,chopped |
1.00 0 | eggs — lightly whisked |
30.00 ml | flour — cake |
0.00 | salt — to taste |
5.00 ml | black pepper — freshly ground |
5.00 ml | fresh thyme — or dried |
2.00 ml | bay leaves — crushed |
2.00 ml | cloves — ground |
1.00 | thick slices white bread, crusts removed |
150.00 g | button mushrooms — finely chopped |
20.00 g | butter |
5.00 ml | lemon juice |
Tap for ingredients