Marinated mushroom and bean sprout spring rolls
8 servings
Prep: 15 mins,
Cooking: 1 hr
Delicious recipe for spring rolls as just a snack, or as a fantastic start to a dinner party.
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Ingredients (11)
10 ml | coriander — seeds, crushed |
1/2 cloves | garlic — cloves, crushed |
1/2 | lemon — peeled and grated |
60 ml | pnp lemon juice |
1 | olive oil — extra virgin |
2 Tbs | tamari sauce |
3 Tbs | fresh chives — chopped |
250 g | button mushrooms — finely sliced |
250 g | mixed bean sprouts |
2 | lettuce — iceberg heads, separated into leaves |
1 pinch | salt and freshly ground black pepper |
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