Maize meal chocolate pudding

Name: Maize meal chocolate pudding
Prep time: 35 min
Cook time: 20 min
Total time: 55 min
Yield: 6 servings
Cuisine: Bake
Ingredients: 5.00 eggs extra-large; 5.00 eggs just the yolks; 125.00 ml castor sugar; 250.00 g dark chocolate chopped; 250.00 g butter unsalted; 65.00 ml maize meal; 65.00 ml flour cake

6 servings Prep: 35 mins, Cooking: 20 mins

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By Food24 November 03 2009

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Ingredients (7)

5.00	eggs — extra-large
5.00	eggs — just the yolks
125.00 ml	castor sugar
250.00 g	dark chocolate — chopped
250.00 g	butter — unsalted
65.00 ml	maize meal
65.00 ml	flour — cake

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Method:

1. Preheat oven to 200ҘC. Grease muffin pans or metal moulds. Beat eggs, egg yolks and castor sugar until thick and fluffy.
2. Melt the chocolate and butter together in a double boiler or microwave oven. Add slowly to the egg mixture.
3. Sift maize meal and cake flour over mixture and fold in. Fill each mould or muffin pan three quarters full.
4. Place moulds in a roasting tin with boiling water. Bake for 15 to 20 minutes until firm to the touch. Turn out on to a side plate and cut one side open. The inside should still be runny. Serve immediately with ice cream. Sieve icing sugar and cocoa powder on top.