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Ingredients (13)
PATTIES
500.00 g | liver — sheep, cleaned, minced |
250.00 g | bacon — chopped |
1.00 | onion — large, grated |
1.00 | tomatoes — finely chopped |
825.00 ml | breadcrumbs — fresh |
50.00 ml | fresh parsley — chopped |
5.00 ml | vinegar — grape |
Worcestershire sauce — dash | |
5.00 ml | Baking powder |
1.00 | eggs — extra-large, whisked |
sea salt and freshly ground black pepper | |
cake flour — seasoned | |
oil — for shallow frying |
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