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Ingredients (14)
PANCAKES
3.00 | eggs — jumbo |
15.00 ml | fresh chillies — 573 |
100.00 g | flour — cake |
100.00 ml | milk |
salt and freshly ground black pepper — to taste |
FILLING
15.00 ml | butter |
1.00 | onion — small, chopped |
500.00 g | lamb — liver |
250.00 g | lamb — kidneys, cleaned |
15.00 ml | fresh thyme |
15.00 ml | chopped fresh savoury (optional) |
salt and freshly ground black pepper — to taste | |
to serve — to serve | |
sherry — or ruby port sauce |
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