Prep: 10 mins
Try out the fiery flavours of Sri Lanka with this delicious seafood dish which heros prawn and tomato.
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Ingredients (11)
2 | onion — chopped |
4 | garlic — cloves, chopped |
5 cm | fresh ginger — grated |
2 | red chillies — chopped |
1 kg | prawns — deveined |
5 ml | tomato paste |
250 g | cherry tomatoes |
limes — juice only | |
15 ml | soy sauce |
5 ml | brown sugar |
fresh coriander — handful |
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