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Ingredients (9)
30.00 g | butter |
1.00 | onion — finely chopped |
3.00 | carrots — peeled and diced |
2.00 | apples — large granny smith, peeled and diced |
100.00 g | red lentils — split |
sea salt and freshly ground black pepper | |
1.00 Litres | stock — vegetable |
2.00 | bay leaves |
2.00 | sausages — smoked |
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