Recipe Disclaimer
Tap for method
Ingredients (16)
125.00 ml | fresh chillies — 573 |
3.00 | onion — chopped |
4.00 | garlic — large cloves, crushed |
3.00 ml | turmeric |
5.00 ml | cinnamon — ground |
10.00 ml | cumin — ground |
sea salt and freshly ground black pepper | |
lemon — zest only | |
16.00 | dates — finely chopped |
80.00 ml | fresh coriander — finely chopped |
2.00 kg | leg of lamb — deboned |
fresh chillies — 573 | |
sea salt and freshly ground black pepper |
SIDE DISH
2.00 | onions — sliced into rings |
500.00 g | couscous |
butter — and chopped coriander |
Tap for ingredients