Name: Lamb burger
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 servings
Cuisine: Child Favourites
Ingredients: 1 kg lamb mince; 2 feta cheese crumbled; 2 cup breadcrumbs fresh; 5 cloves garlic cloves, crushed; lemon zest and juice; 1 Tbs dried oregano; 1 eggs; salt and freshly ground black pepper to tatse; 1 cucumber deseeded, grated; 2 tsp salt; 1 cup yoghurt fat-free; 2 cloves garlic cloves, crushed; pinch paprika; 2 Tbs fresh mint chopped; lemon juice only; salt and freshly ground black pepper to tatse

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Ingredients (16)

1 kg	lamb mince
2	feta cheese — crumbled
2 cup	breadcrumbs — fresh
5 cloves	garlic — cloves, crushed
	lemon — zest and juice
1 Tbs	dried oregano
1	eggs
	salt and freshly ground black pepper — to tatse

For the Tzatziki:

1	cucumber — deseeded, grated
2 tsp	salt
1 cup	yoghurt — fat-free
2 cloves	garlic — cloves, crushed
pinch	paprika
2 Tbs	fresh mint — chopped
	lemon — juice only
	salt and freshly ground black pepper — to tatse