Lamb and lentil curry
6 servings
Prep: 40 mins,
Cooking: 1 hr 30 mins
Lamb
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Ingredients (16)
45.00 ml | oil |
0.00 0 | cardamom — whole pods |
2.00 ml | coriander seeds — whole |
0.00 0 | cinnamon — sticks |
0.00 0 | onions — chopped |
0.00 0 | garlic — cloves, crushed |
10.00 ml | dried chilli flakes |
0.00 0 | coriander — fresh, leaves |
30.00 ml | fresh ginger — grated |
10.00 ml | turmeric |
2.00 kg | lamb — shanks |
0.00 0 | salt and freshly ground black pepper |
0.00 0 | tomatoes — peeled, cubed |
0.00 0 | potatoes — peeled and cubed |
250.00 ml | lentils |
500.00 ml | stock — chicken |
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