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Kiwi Melon Sangria

8 servings Prep: 10 mins, Cooking: 0
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Try this refreshing blend of alcohol and fruit. Perfect for hot summer days.

By Food24 June 24 2014
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Kiwi Melon Sangria
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Ingredients (6)

750 ml wine — dry white
4 kiwi fruit — peeled, sliced
1 cup watermelon — deseeded, cubed
1 lime — thinly sliced
3 Tbs liqueur — melon
1/4` cup sugar
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Method:

Combine all ingredients in large pitcher, stirring to crush some of the fruit.

Cover and refrigerate overnight or for at least 12 hours to let the flavours marry before serving.

Serve over ice and add fresh fruit.

Use within 4 days.

Reprinted with permission of Zespri® Kiwifruit.

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