Italian summer on a stick

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0 serving
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Fruit

By Food24 November 03 2009
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Ingredients (5)

melon — sweet
parma ham — thinly sliced
olive oil — fruity
freshly ground black pepper
wooden skewers
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Method:

Wrap melon in a liberal layer of Parma ham.
Drizzle each stick with a little olive oil and season with milled pepper and skewer the melon and ham.
Serve immediately, Parma ham hasn’t got a long life; it tends to curl and crisp at the edges when left out for too long.



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