Instant meal

Name: Instant meal
Yield: 4 servings
Cuisine: Beef
Ingredients: 2.00 onion finely chopped; 500.00 g beef mince; 250.00 ml rice uncooked; 5.00 ml fresh basil; sea salt and freshly ground black pepper; 410.00 g mixed vegetables; 50.00 ml tomato sauce; 30.00 ml chutney; Worcestershire sauce; 90.00 g soup powder tomato

4 servings

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Beef

By Food24 November 03 2009

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Ingredients (10)

2.00	onion — finely chopped
500.00 g	beef mince
250.00 ml	rice — uncooked
5.00 ml	fresh basil
	sea salt and freshly ground black pepper
410.00 g	mixed vegetables
50.00 ml	tomato sauce
30.00 ml	chutney
	Worcestershire sauce
90.00 g	soup powder — tomato

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Method:

Sauté the onion in a little oil until tender. Add the mince and fry until done. Add the uncooked rice and one litre (4 c) water. Season with basil and salt and pepper to taste.
Simmer until the rice is tender and cooked and most of the water has been absorbed. Add the can of vegetables (do not drain) and season with tomato sauce, chutney and a little Worcestershire sauce to taste.
Add the tomato soup powder, stirring well until blended. Simmer until the mixture thickens slightly and the soup powder is cooked through.
Serve with a salad.
Serves 4-6.