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Ingredients (8)
125.00 g | butter — unsalted, softened |
125.00 g | castor sugar |
2.00 | eggs — large |
125.00 g | flour — self-raising |
2.00 ml | vanilla — essence |
45.00 ml | milk |
190.00 ml | royal icing — tinged with pink food colouring |
12.00 | bun muffin tin lined with muffin papers |
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