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Hot salad

Ingredients 7
Servings 4


  • 1
    onion, sliced
  • 1
    green pepper, cut into strips
  • 1
    red pepper,cut into strips
  • 2
    large carrots, cut into julienne strips
  • oil for frying
  • 5
    curry powder
  • 410
    baked beans in tomato sauce


Sauté the onion, green and red pepper strips and carrot strips in a little oil until soft. Add the curry powder and beans, blend well and heat until the mixture comes to the boil and is heated through.

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