Name: Hot camembert and fig preserve
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 5 servings
Cuisine: Bake
Ingredients: 1.00 camembert cheese unripe; 250.00 ml mascarpone cheese; 100.00 g gorgonzola cheese; 0.00 walnuts chopped; 0.00 whole preserved green figs sliced; 0.00 honey

Recipe Disclaimer

Tap for method

Ingredients (6)

1.00	camembert cheese — unripe
250.00 ml	mascarpone cheese
100.00 g	gorgonzola cheese
0.00	walnuts — chopped
0.00	whole preserved green figs — sliced
0.00	honey

Tap for ingredients

Method:

Preheat the oven to 200 &degC.
Split the cheese horizontally and layer the mascarpone, blue cheese and half the walnuts and preserved figs on the bottom half.
Close with top half, drizzle with honey and top with remaining nuts and preserve figs.
Bake for five minutes and serve.

Hot camembert and fig preserve

New recipes on Food24

Baked eggs with spicy avo sauce

Fudgy avo brownies

Avo pesto pasta

Cabernet Sauvignon

Leave a Reply Cancel reply

Food24 Team Loves

6 steps to achieving perfectly crispy and succulent pork belly in the air-fryer

Discovering Tulbagh’s olive paradise: Oakhurst Olives

12 new snacks to add to your shopping list

Viral 2-ingredient high-protein wraps: From flop to pancakes

Budget kitchen makeover: Cost-effective ways to revamp your kitchen

Recent favourites

Spicy fish pancakes

Meringue nests with berries and cream

Watermelon slush

Newsletter

Get weekly access to our best recipes, tips and tricks

Quick links

Collections

Other links

Not in the mood to cook?

Retrieve your password