Homemade muesli

Name: Homemade muesli
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 0 serving
Cuisine: Accompaniment
Ingredients: 2.00 Litres oats rolled; 125.00 ml wheatgerm; 125.00 ml digestive bran; 125.00 ml desiccated coconut; 200.00 ml honey; 125.00 ml peanuts roasted; 80.00 ml raisins seedless; 50.00 ml apricots dried, chopped; 40.00 ml sunflower oil

0 serving Prep: 15 mins, Cooking: 40 mins

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Starch

By Food24 November 03 2009

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Ingredients (9)

2.00 Litres	oats — rolled
125.00 ml	wheatgerm
125.00 ml	digestive bran
125.00 ml	desiccated coconut
200.00 ml	honey
125.00 ml	peanuts — roasted
80.00 ml	raisins — seedless
50.00 ml	apricots — dried, chopped
40.00 ml	sunflower oil

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Method:

Combine oats, wheatgerm, bran and coconut.
Spread onto two baking sheets.
Bake in preheated 140 °C oven for 20 minutes, stirring once.
Heat honey and pour over oat mixture. Stir to coat.
Return to the oven and bake for a further 20 to 30 minutes, stirring every 10 minutes.
Stir in nuts and raisins, apricots and sunflower seeds.
Cool and store in an airtight container.