Herbed lamb chops

Fairlady
4 servings Prep: 10 mins, Cooking: 10 mins
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Have your family licking their fingers with this fantastic recipe.

By Food24 November 03 2009
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Ingredients (5)

8.00 lamb — chops
TOPPING
45.00 ml fresh mixed herbs — chopped
30.00 ml parmesan cheese — freshly grated
45.00 ml fresh chillies — 573
freshly ground black pepper
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Method:

Wipe chops with a damp cloth and place on the rack of a roasting pan.

Topping:
Mix ingredients together and brush or spoon over chops.
Grill under a hot grill for 3 to 4 minutes (depending on thickness of chops).
Turn chops, baste with remaining mixture and grill for a further 2 to 3 minutes.
Serve with sautéed potatoes and green beans of salad.



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