Hake with pancetta
4 servings
Prep: 10 mins,
Cooking: 25 mins
A simple dish to finish off an busy day.
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Ingredients (9)
| 8.00 | pancetta — or bacon rashers |
| 4.00 | hake fillets |
| 250.00 g | button mushrooms |
| 0.00 | salt and freshly ground black pepper |
| 2.00 | garlic — cloves, crushed |
| 60.00 ml | fresh chillies — 573 |
| 15.00 ml | fresh herbs — parsley, oregano or thyme |
| 30.00 ml | lemon juice |
| 2.00 | avocados, peeled and diced — peeled and cubed |
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