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Ingredients (13)
1.00 kg | hake fillets |
salt and freshly ground black pepper — to taste | |
30.00 ml | lemon juice |
15.00 ml | fresh chillies — 573 |
3.00 | tomatoes — peeled |
1.00 | onion — very finely sliced |
15.00 ml | sugar |
salt and freshly ground black pepper — to taste | |
30.00 ml | fresh chillies — 573 |
30.00 ml | lemon juice |
1.00 | lemon — small, zest only |
3.00 | garlic — cloves, crushed |
fresh oregano — or basil |
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