Recipe Disclaimer
Tap for method
Ingredients (10)
90.00 ml | garlic — butter |
30.00 ml | fresh chillies — 573 |
1.00 kg | yellowtail — fillets |
10.00 ml | fresh parsley — chopped |
BEETROOT TZATZIKI
200.00 g | beetroot — cooked and peeled |
100.00 ml | yoghurt — natural |
5.00 ml | vinegar — white wine |
15.00 ml | fresh chillies — 573 |
10.00 ml | onion — chopped |
10.00 ml | fresh dill — or mint, chopped |
Tap for ingredients