Prep: 25 mins,
Cooking: 5 mins
This deliciously zesty salad is perfect for summer dining.
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Ingredients (9)
4 | nectarines — halved and stoned |
50 ml | fresh chillies — 573 |
250 g | couscous |
lemon — zest only | |
15 ml | lemon juice — freshly squeezed |
20 ml | fresh mixed herbs — basil and parsley |
150 ml | feta cheese — crumbled |
blueberries | |
1 | rocket |
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