Green salad with fruit, ham and cheese

Name: Green salad with fruit, ham and cheese
Yield: 4 servings
Cuisine: Accompaniment
Ingredients: 75.00 ml sunflower oil; 30.00 ml lemon juice or grape vinegar; 2.00 garlic cloves; 30.00 ml honey; 15.00 ml wholegrain mustard or Dijon mustard; 15.00 ml orange juice concentrate; 0.00 salad greens; 4.00 nectarines; 125.00 g mozzarella cheese cubed; 0.00 ham peppered or Parma

4 servings

Rate this recipe

Fruit

By Food24 November 03 2009

Print Recipe

VIEWS

Facebook Twitter Pinterest Whatsapp

Recipe Disclaimer

Tap for method

Ingredients (10)

HONEY AND MUSTARD DRESSING

75.00 ml	sunflower oil
30.00 ml	lemon juice — or grape vinegar
2.00	garlic — cloves
30.00 ml	honey
15.00 ml	wholegrain mustard — or Dijon mustard
15.00 ml	orange juice — concentrate

SALAD

0.00	salad greens
4.00	nectarines
125.00 g	mozzarella cheese — cubed
0.00	ham — peppered or Parma

Tap for ingredients

Method:

Dressing
Combine all the ingredients and set aside.
Salad
Arrange the salad leaves on a plate.
Halve, stone and slice the nectarines and arrange on top of the leaves.
Add the cheese cubes and arrange a few ham slices on each plate.
Drizzle with the dressing just before serving.

Variations
Use ricotta, feta or blue cheese instead of mozzarella and spanspek or avocado instead of nectarines.