Green pork curry with egg noodles
6 servings
Prep: 10 mins,
Cooking: 20 mins
A quick green pork curry with egg noodles in under half an hour.
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Ingredients (11)
1 | onion — finely chopped |
3 cloves | garlic — cloves, finely chopped |
2 | fresh ginger — finely chopped |
50 g | green curry paste |
500 g | pork loin — cubed |
handful | fresh coriander — chopped |
15 ml | fish sauce |
freshly ground black pepper | |
1 | coconut milk — tinned |
noodles — egg | |
vegetable oil |
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