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Ingredients (9)
500.00 g | icing sugar |
250.00 g | butter |
3.00 | eggs — whisked |
10.00 | figs — preserved, finely chopped |
50.00 g | walnuts — finely chopped |
125.00 ml | mixed citrus peel |
200.00 g | Marie biscuits — crushed |
5.00 ml | vanilla — essence |
200.00 g | nuts — finely chopped |
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