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Ingredients (13)
6.00 | potatoes — thinly sliced |
6.00 | carrots — peeled, sliced lengthwise |
45.00 ml | butter |
salt | |
black pepper — freshly ground | |
150.00 ml | crème fraîche |
150.00 ml | cream |
30.00 ml | capers |
1.00 | lemon — zest and juice |
15.00 ml | fresh chillies — 573 |
40.00 g | breadcrumbs — fresh |
1.00 | garlic — cloves, peeled and finely chopped |
30.00 ml | flat-leaf parsley — finely chopped |
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