Grandpa Holst’s bacon and lentil soup
6 servings
Prep: 30 mins,
Cooking: 2 hrs 15 mins
Pulses
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Ingredients (12)
| 6.00 | bacon — rindless streaky rashers, chopped |
| 4.00 | bread — white slices, crusts removed |
| 30.00 ml | butter |
| 2.00 | onions — large, finely chopped |
| 4.00 | carrots — large, grated |
| 3.00 | celery stalks — sliced |
| 500.00 ml | lentils — orange or red |
| 2.00 Litres | stock — chicken |
| 2.00 | bay leaves |
| 2.00 ml | dried basil |
| 15.00 ml | fresh parsley — chopped |
| 15.00 ml | lemon juice |
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