Gingerbread biscuits

Name: Gingerbread biscuits
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: serving
Cuisine: Bake
Ingredients: 5 ml cinnamon ground; 10 ml ginger ground; 2.5 ml nutmeg ground; 1/2 cup butter or margarine; 8 Tbs brown sugar; pinch salt; 2 ml; 20 ml milk; 1 1/2 cup flour cake

Prep: 10 mins, Cooking: 35 mins

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Try out these delicious traditional gingerbread biscuits for Christmas.

By Food24 November 29 2010

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Ingredients (9)

5 ml	cinnamon — ground
10 ml	ginger — ground
2.5 ml	nutmeg — ground
1/2 cup	butter — or margarine
8 Tbs	brown sugar
pinch	salt
2 ml
20 ml	milk
1 1/2 cup	flour — cake