Recipe Disclaimer
Tap for method
Ingredients (10)
ROULADE
3.00 | eggs — large, whites only |
0.00 | salt — pinch |
175.00 g | castor sugar |
5.00 ml | cornflour |
5.00 ml | vinegar — balsamic |
5.00 ml | vanilla — essence |
0.00 | icing sugar — to sprinkle |
FILLING
200.00 ml | yoghurt — low fat, plain |
1.00 | peaches — or melon |
4.00 | granadillas |
Tap for ingredients