Fruit comp&#244te with yoghurt

YOU
3 servings
Rate this recipe
Fruit

By Food24 November 03 2009
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (8)

250.00 g apricots — dried, soft
200.00 ml water
200.00 ml apple juice
2.00 bananas — sliced
1.00 granadillas — tinned pulp
250.00 ml yoghurt — plain
0.00 honey
0.00 muesli
Tap for ingredients
Tap for ingredients

Method:

Add apricots to a mixture of water and apple juice and bring to boil.

Simmer uncovered for 20 minutes.

Remove from the heat and leave to cool completely.

Add bananas and granadilla pulp.

Spoon into a glass and top with a scoop of yoghurt.

Drizzle with honey and sprinkle with muesli.



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.