4 servings
Prep: 15 mins,
Cooking: 20 mins
Fish/Seafood
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Ingredients (7)
400.00 g | fish — fillets |
5.00 ml | salt |
5.00 ml | black pepper — freshly ground |
25.00 ml | fresh herbs — chives and parsley and dill, chopped |
40.00 ml | parmesan cheese — finely grated |
20.00 ml | breadcrumbs — dry |
15.00 ml | fresh chillies — 573 |
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