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Ingredients (9)
16.00 | fish fingers — frozen |
15.00 ml | oil |
1.00 | onion — thinly sliced |
34.00 g | white sauce — instant |
1.00 | mushrooms |
1.00 ml | freshly ground black pepper |
2.00 ml | stock powder — chicken |
50.00 ml | fresh parsley — chopped |
tin foil |
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