4 servings
Prep: 15 mins,
Cooking: 40 mins
Aromatic nutty, fruity rice dish.
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Ingredients (16)
30.00 ml | sunflower oil |
100.00 g | cashew nuts |
1.00 | red onion — medium, sliced |
2.00 | garlic — cloves, crushed |
5.00 cm | fresh ginger — peeled, finely chopped |
5.00 ml | cinnamon — ground |
5.00 ml | cardamom — pods |
5.00 ml | cloves — whole |
5.00 ml | chilli powder — or flakes |
300.00 g | white rice — uncooked |
750.00 ml | stock — chicken |
250.00 ml | orange juice |
100.00 g | figs — dried, chopped |
salt — to taste | |
50.00 g | rice — wild, cooked |
15.00 ml | honey |
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