Find your recipes and restaurants here

Fennel salad

Recipe from: 10/1/2003 12:00:00 AM
Ingredients 6
Servings 4


  • mixed salad leaves
  • 3
    fennel bulbs
  • olive oil and seasoning
  • lemon juice
  • handful Italian parsley
  • handful feta cheese, crumbled


Slice fennel bulbs, toss with lemon juice, olive oil and seasoning.
Stir in lots of roughly chopped Italian parsley and a handful of crumbled feta cheese.
Serve on a bed of mixed leaves.


NEXT ON FOOD24X publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.