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Ingredients (17)
4.00 | onion — quartered |
60.00 ml | fresh coriander |
15.00 ml | butter |
5.00 ml | sunflower oil |
basmati rice — cooked | |
12.00 | eggs — hard-boiled |
CURRY CREAM
10.00 ml | sunflower oil |
10.00 ml | curry powder — medium |
6.00 | garlic — cloves, crushed |
5.00 ml | chilli paste |
3.00 | bay leaves — and coriander |
7.00 ml | salt |
5.00 ml | mustard — powder |
800.00 ml | milk — full cream |
45.00 ml | butter |
50.00 ml | cornflour |
90.00 ml | cream — fresh |
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