Eggs benedict with Parma ham
6 servings
Prep: 10 mins,
Cooking: 12 mins
A delicious modern twist on the classic dish, Eggs Benedict. VIDEO on how to make Hollandaise sauce.
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Ingredients (6)
1 | Jug Of hollandaise Sauce |
6 | bread — English muffins |
1/2 | spinach |
12 | parma ham — slices |
12 | eggs |
2 Tbs | vinegar — white |
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