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Ingredients (10)
3.00 Litres | flour — wholewheat |
750.00 ml | flour — cake |
60.00 ml | Baking powder |
10.00 ml | Cream of tartar |
10.00 ml | Bicarbonate of soda |
15.00 ml | salt |
500.00 ml | sugar |
1.00 Litres | water |
500.00 g | butter — or margerine |
30.00 ml | vinegar |
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